Thursday, December 30, 2010

Mexican Rice is on the menu



Mexican Rice is on the menu for our New Years party.

Heat some olive oil in a pan.
· Add 2 TBS finely chopped yellow onion, ½ T minced jalapeno and 1 minced garlic clove.
· Add 2 cups long grain rice. Brown the rice, stirring constantly, until rice is lightly browned .
· Add ½ cup tomato sauce.
· Add 3 ½ cups water.
· Bring to a boil, cover, reduce heat and simmer for 20 minutes.

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